Dragon Bowl

Consistency is the key in this post covid war. If you are going to survive in the restaurant business you have to provide good quality. You also have to provide good service. You cannot neglect your customers at the door. You're already building a barrier with your piece of plastic don't build a barrier with your built bad attitude. If your Cooks have to smoke have them go away from the building and not stand right inside your back door. It doesn't leave good Aesthetics for the people waiting for their food to get cooked for half hour. Good luck

Messed up order, keep telling me it was an upcharge to get what I originally ordered. I kept telling them don't care about price, I just want the food that I order, the same thing I order every time. when I finally got my replacement food, It was thrown together, and half cooked veggies. Wont be going back for awhile.

This place is one of my favorite Chinese food restaurants in Northwest Indiana! I love that it’s authentic & family owned. Unfortunately, they don’t have dumplings or steamed pork buns but the potstickers are pretty good. Also, the reason I’m giving them 4/5 stars is because whenever I ask for tapioca in my smoothies they always forget to add it in there but never forget to charge me extra for it.

Stopped here while on a business trip. The menu is huge and awesome. Very wide selection of different cuisine from different areas of the world. I tried the sushi roll combo meal. Soup and salad came with it and was very tasty tho not a traditional salad dressing but non the less tasty. Sushi was made well and tasted very fresh. Quick service. Ill be here anytime I am in the area. They even had Thai Iced Tea!

I would definitely return here. I enjoyed a very tasty Kung Pao Chicken dish ($8.99, dinner). I did not rate the visit a 5/5 because the server did not follow up and had to be summoned to bring our salads. Also, more time had passed, than I cared for, between each person at my table received their meal (apparently, they serve as soon as each dish is ready versus holding in heat to serve an entire table at once). We probably would have tried the cheesecake or ice cream for dessert but the server didn't "remind" us by up selling dessert. The atmosphere was a casual, quiet diner with TVs muted. The men's restroom was clean and fresh. Overall, it was a pleasant dining experience with great food in need of more comparable food service.