Sluurpy > Restaurants in Eschenbach in der Oberpfalz > Babylon Grill

Bewertungen Babylon Grill - Eschenbach in der Oberpfalz

David Schmidt
Leider kann ich hier auch nur 1 Stern geben.... Es ging zwar sehr schnell aber leider war das Fleisch kalt und es war auch nicht wirklich viel. Wurde nicht satt von dem Dürem... Und bei dem Döner meines Kollegen das selbe...
Andreas Steinkohl
Ich bin sehr positiv überrascht. Ich war hier zum ersten Mal und hatte, dank meiner Kinder, einige Spezialwünsche parat. Alle wurden in einer Art und Weise erfüllt, die ich super finde. Die Kids wurden klasse behandelt und die Erwachsenen auch. Klasse, so fühlt man sich als "König". Das Essen war sehr lecker, die Portionen mehr als gut. Klare Empfehlung: Wenn man hier ist und Hunger hat, dann lohnt ein Stopp!
Mama Malika
Wenn es Null Sterne geben würde, hätte ich diese gewählt. Fleisch war kalt, beim Hinweis an die Dame war diese desinteressiert und hat nur gesagt, "ja und? Was soll ich machen?" Ich wies sie darauf hin, dass man das Fleisch erwärmen könne weil es einfach kalt nicht schmecke sagte sie nur, wir können ja wo anders hin gehen... 👎👎👎👎👎
gnumpf gnumpf
Geschmacklich okay aber keinesfalls was besonderes. Das Fleisch ist so dünn wie Papier geschnitten, wenn man es mit der Gabel aus der Box hochnimmt kann man fast durchschauen(kontraste kann man aber durch das Fleisch sehr gut warnehmen). Preis und Wartezeit gehen so aber manchmal 50 Cent mehr würde ich nicht bezahlen.
Sarah E-C
Delicious food and excellent service. Cash only, but the do have an atm right outside. /Leckeres Essen und exzellenten Service. Bargeld nur, aber die haben einen Geldautomaten direkt vor der Tür.
Tobias Schärtl
Döner richtig mies Fleisch nicht gut Werde dort nichts mehr bestellen
Carla Rodrigues
Wahr okey nicht der beste Döner den ich hatte. Das Lokal selber naja könnte besser sein.
Memo Gaming TV
Schöne Einrichtung gute Bedienung lecker Döner 👍☺😍
David E. Hicks
Best place for a Döner (and other specialties) in the Graf/Eschenbach area. We have been going there since 2004.
Will Keßler
My favorite lahmacun! The best pizza in the Graf area.
Anne-Kathrin Burkhardt- Murgas
nicht mehr ganz der nette Service wie beim Vorgänger - der war ja unschlagbar, aber das Essen ist nach wie vor super und man wird freundlich bedient :-)
Franziska Dietl
Beste Pizza in der ganzen Umgebung :) Und super Personal :)
Kevin Preißinger
Bestes Kulmbacher von Eschenbach. Angst grieg i wenn zu ist.
Máðlenur Márkusson
Döner und Pizza König in der Stadt .Alles Top .
Ramona Nießl
Beste Döner den ich kenne !!!! Super freundlich und Preisklasse optimal ✌️️
Martina Dippel
Nette Besitzer/Angestelle, super lecker Döner u das zu einem günstigem Preis.
Simone Popp
Der beste laden weit und breit ...super sevice und super nette leute☆★☆★☆★
Christine Grünwald
Leider echt nicht mehr so gut wie beim vorherigen Besitzer. 0,50 € teurer und viel weniger drauf, sehr schade :(
Robert Bystrysky
BESTE PIZZA GUTE STIMMUNG
Jonas Landgraf
Tolle und vielseitige Auswahl! und vor allem: ein super Preis/Leistungsverhältnis wie kaum anderswo! Es ist nur zu Empfehlen! ;D
Sara C.
Had our first schnitzel here and it was very good! They don't speak much English but were very patient and we were able to point and get something ordered. Came with a salad and fries for a good price.
Mat C.
Pretty good. Make pizza also, lots of usual Doner, plate or sandwich, lamacun etc. recommend it. Can get real busy.
Skipper W.
(This is my experience in 2014...sorry if things are not the same now) I'm not a Döner connoisseur, so I can't say this is or isn't the best...but I really enjoyed eating their Babylon Art (a wrap, instead of pita bread) while I stayed in the area. There aren't too many restaurants in the area to begin with, since Eschenbach is pretty small. As an American staying at a nearby hotel, they saved me many times because they are open late & everyday...and their food is cheap & portion plentiful! (At least for me) I do like their seasoning of meat & condiments, better than one place I went in Grafenwöhr & another in Bayreuth (though I knew the one in Bayreuth wasn't the best one when I went). Like someone else said, it can get a bit saucey, so be careful if you have to eat in your car.
David H.
This establishment was sold in 2014 to a new owner after the retirement of the previous gentleman.
Marc M.
After 6 months I was finally back in town and needed a quick bite to eat. Now that it's winter, the flies are gone, so that was a major plus. There are a few very small tables in there if you wanted to hang out and watch a small TV in the corner, but no one was up for it, so I was the only one in the place for the 5 minutes it took to place my order, get my food, pay, and head back to my hotel. I ordered a regular döner, no cheese, with everything. The bread was toasted, the meat sliced, veggies and tzatziki added, money changed hands and I was out of there. Back at the hotel (3 min away, so no real food degradation in transit) I unwrapped the foil and had at the döner. The meat was very nicely sliced and was a sufficient mix of crisp meat from being on the outer layer by the heating element and tender, juicy meat from the next layer in. "Everything" consisted of the typical lettuce, tomato, and onion, however, they did not have a "spicy" option and did not include the traditional pepperoncini or two. I had selected the "Babylon" sauce over more standard tzatziki. The good: The ratio of meat to vegetables was very good. Even though it was a lot of meat, it wasn't overbearing. The "Babylon" sauce was a nice change to the tzatziki, just different enough to make you think it was a little different, but no real flavor change. The not so good: The tomatoes and onions are small-dice chopped instead of thinly sliced. While it does mean they move around a bit more within the bread, it also means you can get a big chunk of onion when you bite down which can be a bit much. The onions are seasoned with some type of dry seasoning and chopped green herb; my guess is paprika and parsley or chervil. Overall: Not the worst döner kebab in Germany, so I'll retract that comment. It's a pretty standard representation of the dish and the lack of spiciness may reflect the Bavarian palate which regards anything other than pot roast, spaetzle, and gravy as exotic spicy food.
Mike H.
I have been going here for 6 years and have had everything that they offer. The owner and his family are very friendly and it shows when kids line up down the street when they get off of school and when customers come and go at all hours of the day. Some people even come by the shop just to talk. The döners come with the normal cucumber tsatsiki and the Babylon sauce which is comparable to Thousand Island dressing. You will mostly find Turkish food like döner kebabs, lahmacun, yufka, and pide at Babylon but they also sell wiener schnitzel, hamburgers, and chicken nuggets. They do have a vegetarian option for some of the food items.
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